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Action of Essential Oils on Sprouting of Non-Dormant Potato Tubers BABT
Finger,Fernando Luiz; Santos,Mirelle Mayana de Sousa; Araujo,Fernanda Ferreira; Lima,Paula Cristina Carvalho; Costa,Lucas Cavalcante da; França,Christiane de Fatima Martins; Queiroz,Matheus da Costa.
ABSTRACT The breakdown of dormancy and early sprouting is one of the main causes of losses of stored potatoes. Sprouting control becomes important especially when tubers are submitted to long-term storage for further processing by the potato industry. The objective of this work is to evaluate the effect of organic sprout inhibitors, eugenol and menthol essential oils, on the suppression of growth on non-dormant ‘Asterix’ tubers stored at 8 °C. Administration of eugenol and menthol essential oils reduced the number and the length of sprouts during cold storage up to fifty days. Nevertheless, the essential oils stimulated the break of bud apical dominance, stimulating auxiliary buds growth. The effect of the oils was restricted to inducing necrosis of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Solanum tuberosum; Eugenol; Menthol; Buds; Periderm.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132018000100206
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Changes in potato tuber sugar metabolism in response to natural sprout suppressive compounds Agronomy
Santos, Mirelle Nayana de Sousa; Araujo, Fernanda Ferreira de; Lima, Paula Cristina Carvalho; Costa, Lucas Cavalcante da; Finger, Fernando Luiz.
The increased demand for potato by the Brazilian processing industry requires long term refrigerated storage, but after a few months, natural dormancy ends, and sprouts start to grow. Thus, sprout inhibitors are necessary to reduce the rate of growth and allow further storage. The purpose of research described here was to determine the effects clove and menthol essential oils have on the inhibition of sprout growth in non-dormant ‘Asterix’ tubers. Both eugenol and menthol treatments reduced the rate of sprout growth during storage at 8oC for up to 50 days. Eugenol and menthol essential oils diminished the rate of accumulation of reducing sugar, which are responsible for browning of French fries. Color after frying was within acceptable levels when the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Solanum tuberosum L.; Clove oil; Menthol; Reducing sugars. Manejo e praticas culturais.
Ano: 2019 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/43234
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Pb and Cd on growth, leaf ultrastructure and essential oil yield mint (Mentha arvensis L.) Ciência Rural
Jezler,Caroline Nery; Mangabeira,Pedro Antônio Oliveira; Almeida,Alex-Alan Furtado de; Jesus,Raildo Mota de; Oliveira,Rosilene Aparecida de; Silva,Delmira da Costa; Costa,Larissa Correa do Bomfim.
Contamination of medicinal plants with heavy metals as Pb and Cd can affect the growth and the essential oil production of the plants and represent a risk to those who consume as medicine. This study aimed to evaluate the effects of absorption and localization of Pb and Cd on growth, ultrastructural aspects of leaves and essential oil yield and composition of Mentha arvensis, applied on the soil with increasing concentrations (8, 16, 32, 64 and 128mg kg-1). There was a differential absorption of Pb and Cd by M. arvensis mainly concentrated in the roots. Pb was found in small amounts in the leaves while Cd largely exceeded the safety limit without symptoms of toxicity. The ultrastructural analysis revealed the metal accumulation on vesicles surrounding the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Contamination; Heavy metals; Medicinal plant; Menthol.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782015000300392
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Yield and composition of the essential oil of Mentha piperita L. (Lamiaceae) grown with biosolid Braz. J. Plant Physiol.
Scavroni,Joseane; Boaro,Carmen Sílvia Fernandes; Marques,Márcia Ortiz Mayo; Ferreira,Leonardo Cesar.
This research evaluated the effects of biosolid levels on yield and chemical composition of Mentha piperita L. essential oil. Mint plants were grown in a greenhouse in pots containing the equivalent to 0, 28, 56, and 112 t.ha-1 biosolid. Three evaluations were made at 90, 110, and 120 days after planting (DAP). The oil was extracted from the dry matter of shoots by hydrodistillation, and composition was determined by GC/MS. Oil production was slightly affected by the biosolid, increasing when plants were grown with 28 t.ha-1, a condition which did not result in quality improvement. Menthyl acetate was the component obtained at the highest percentage in all treatments. At 90 DAP, plants showed a higher percentage of menthol, the second-highest oil...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Menthol; Menthyl acetate; Peppermint; Sewage-sludge.
Ano: 2005 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1677-04202005000400002
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